VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The principle Aspect while in the Acetic Acid could be the Acetyl Molecule.Acetobacter would be the microorganisms that converts alcohol into Acetic Acid (Vinegar) and it can be ubiquitous. Just leave a large open up bottle of wine previously there for two months and Acetobacter will see it rapidly and convert it i